These bite-sized Italian cookies were originally created in the Piedmont region of Italy, an area famous for its prized hazelnuts. 'According to a legend, they were created by a chef who worked for the Savoia Royal family and he wished to impress the King Vittorio Emanuele. The name is not clear but most probably it seems to represent a kiss between two lovers and the shape itself resembles lady lips.
These cookies yield soft, buttery cookies that melt in your mouth. U will defintely be back for more!!
Note - They are topped with delicious Chocolatey Hershey's mini chips
50 pcs swirls - $16
"Delightful little cookies that add a wonderful atmosphere to your afternoon tea. They have a delicate lavender flavour that is not overpowering at all!" Try them out!!!
Biscotti (roughly means "twice baked") are crisp Italian cookies often containing nuts or flavoured with spices such as cinnamon, anise etc. Traditionally, biscotti are made by baking cookie dough in long slabs, cutting these into slices, and reheating them to dry them out. The cookies are twice-baked so that they can be stored for long period of time. The texture of biscotti makes the cookie ideal for dipping in espresso, tea, or hot chocolate.
Ideal for snacking alone as well as giving away as a gift, this item is now available to orders. Kindly e-mail us for a price quotation.
Note : Free Valrhona chocolate glaze