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Super Moist Carrot Cupcakes with Walnuts

This carrot cake is well-made and worth eating, this carrot cake is ultra moist, gently spiced, lifted with a touch of citrus zest and generously loaded with shredded carrots and chopped nuts - all in all, a lavish mouthful of comfort. Its defintely a sweet treat that will make a memorable impression at tea. If anything is worth perfecting, it is a classic like carrot cake topped with Valrhona White Chocolate ( Valrhona Ivorie) & Cream Cheese Frosting

For those who are allergy to nuts - I can replace them with golden raisin plumped with Rum

Shortbread

Shortbread is a type of biscuit (cookie) which is traditionally made from one part white sugar, two parts butter, and three parts plain white flour, although other ingredients like ground rice or cornflour are sometimes added to alter the texture. Shortbread is so named because of its crumbly texture.

Loves walker's shortbread? Then you guys should not give these shortbread a miss!!

Chubby Daddy Brownies

Craving for Chocolates and Chocolate fudge? U r in the right place!!
Indulge yourself in this super rich chubby daddy brownies and be “chocolaterised”

Almost like famous amos cookies

Who can resist these yummy bites in 4 exotic Flavours?

- Oaty Bounty Chocolate Chips Cookies
- Elbony & Ivory Chocolate Chips Cookies
- Mocha Cha Cha Chocolate Chips Cookies
- Honey Berry Chocolate Chips Cookies

Varlhona Chocolate Truffles

Chocolate truffles are traditionally made with a chocolate ganache center coated in chocolate or cocoa powder, usually in a spherical, conical or curved shape. Other fillings may replace the ganache: cream, melted chocolate, caramel, nuts, almonds, berries or other assorted sweet fruits, nougat, fudge or toffee, mint, chocolate chips, marshmallow and popularly liquor. They are named for their resemblance to the expensive truffle fungus.

We only use good quality cocoa powder, Varlhona for these treats.

American Carrot Cake

Carrot cake is a sweet spice cake with grated carrot mixed into the batter. The carrot softens in the cooking process, and the cake usually has a soft, dense texture. The carrots themselves enhance the flavour, texture and appearance of the cake.

Berries Friands

A financier, sometimes called a friand, is a type of pastry in French cuisine. The financier is a light tea cake, similar to sponge cake, and usually contains ground almonds. The basis of the cake itself is beurre noisette (brown butter), egg whites, and powdered sugar. Flour is typically absent from the friand. Financiers are often baked in shaped molds. The name "financier" is said to derive from the traditional rectangular mold, which resembles a bar of gold and are somewhat similar to madeleines.

Come and try these French petite almond cake which are blasting with generous dose of wild berries

Italian Buttercream Cupcakes

- Size of CupcakesNormal Cupcakes(Diameter 6.5cm)Mini Cupcakes (Diameter 5cm)

- My cakes come in 3 flavours at the moment: varlhona chocolate, vanilla, Nutella Swirl

Minimum order for 12 normal cupcakes and 16 mini cupcakes

Toblerone White and Dark Chocolate Mousse